Tag: lamb

When it comes to choosing the perfect cut, price doesn’t necessarily mean the best. In fact, cuts that include a large amount of bone can be the most flavoursome and tender, where the collagen and marrow from the bone are released when cooking, tenderising and flavouring the meat. Unfortunatel...

Always the sun breaks from the east, unhindered by the clouds Occasional does the rain grace on red grass of the shrubland Shepherds lead and entertain, the rods and staff are not for gauds Beneath an acacia, all days are indifferent and predictable Until pestilence, drought, or famine m...