How to Make Healthy Food More Affordable and Accessible
<p>Food insecurity is a widespread problem. Even the rich and heavily populated countries are not totally immune to this socio-economic challenge. In the USA, more than forty million people are living in food insecure households. This translates to roughly 13% of the country’s entire population. It is not so much that the government is lacking in authority and initiative to implement measures to alleviate and mitigate hunger. In fact, several laws have been enacted and implemented in order to address varied issues on food security, nutrition, access to health services, and other relevant programs designed to promote human development. However, the problem is so vast that strategic directions should be carefully formulated in order to smoothly execute interventions and reach the target sectors.</p>
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