Where to drink Ginjinha in Lisbon the old fashioned way

If you want to taste Lisbon’s official drink like the locals have been doing it more than a century, we tell you where and how to do it. Ginjinha is what locals call to the Morello cherry liqueur. Morello is a sour cherry and is thought the Portuguese have been drinking liqueur made with it since the 17th-century. <img alt="" src="https://miro.medium.com/v2/resize:fit:700/0*bMdyG3D7275noEc_.jpg" style="height:394px; width:700px" /> As one of Lisbon’s most typical liqueurs, no wonder you come across with dozens of bars selling it. But some have been providing locals with their daily fix of Lisbon’s official drink for more than a century and, for Ginjinha lovers, they are a holy destination. <a href="https://medium.com/@WeLoveLisbon/where-to-drink-ginjinha-in-lisbon-the-old-fashioned-way-ff106d881998">Click Here</a>