Local Flavors: A Foodie’s Delight in Istanbul
<p>Istanbul, the city where East meets West, isn’t just a visual masterpiece; it’s a culinary treasure trove. From street food stalls to hidden gems tucked away in historic neighborhoods, here are some foodie guides to the local tastes that make Istanbul a culinary haven:</p>
<p><strong>Savoring Street Food:</strong></p>
<p>One of the best ways to dive into Istanbul’s food scene is to start with street food. The streets are lined with food vendors offering an array of delectable delights. Indulge in a freshly baked simit, the iconic sesame-coated bread rings, which are perfect for a quick bite while exploring. For a more substantial street food experience, don’t miss out on a balik ekmek, a fish sandwich filled with perfectly grilled mackerel, fresh salad, and a squeeze of lemon. It’s simple but incredibly satisfying.</p>
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