Connecting Taiwanese Tea with its Roots: 3 Leafs Tea

<p>I first met Nancy Lang, the owner of&nbsp;<a href="https://www.3leafstea.com/" rel="noopener ugc nofollow" target="_blank">Three Leafs Tea</a>&nbsp;during a transitional period in my life. It was the beginning of 2020, and Covid-19 had yet to make its full onslaught attack felt across the globe. I was entering the final days of my previous position at a company where I had worked and thrived for the past 8 years,&nbsp;<a href="https://www.thehutong.com/" rel="noopener ugc nofollow" target="_blank">The Hutong</a>. Coming from a work culture full of life and energy, overflowing with the spirit of sharing, these values continue to stay with me to this very day. After leaving my job which required me to travel back and forth between Taiwan and mainland China, it was time to shift my focus to what was in front of my eyes and beneath my feet, becoming more aware of my surrounding community in Taipei. The taste of sharing was still on the tip of my palate.</p> <p><a href="https://jeffreyschwab-30696.medium.com/connecting-taiwanese-tea-with-its-roots-3-leafs-tea-50017a60f7ff"><strong>Learn More</strong></a></p>
Tags: Leafs Tea